Optimalisasi Hasil Bawang Merah (Allium ascalonicum, L) dengan Pupuk Organik Cair dari Daun Kelor (Moringa oleifera)
نویسندگان
چکیده
Penelitian ini bertujuan untuk meningkatkan hasil umbi bawang merah (Allium ascalonicum, L) dengan memberikan penambahan pupuk organik cair dari ekstraksi daun kelor serta mengetahui respon tanaman terhadap konsentrasi pemberian yang diberikan. Rancangan penelitian digunakan adalah Acak Kelompok Lengkap faktorial dua faktor. Faktor pertama yaitu teknik penyaringan (disaring kain kasa, disaring kertas saring standard kelas 4, dan whatman 1). kedua ekstrak (0%, 5%, 10%, 15%). Data dianalisis sidik ragam pada jenjang nyata 5% 1%, diuji lanjut menggunakan Duncan’s Multiple Range Test (DMRT) 5%. Berdasarkan F hitung, perlakuan lebih besar tabel parameter-parameter: tinggi tanaman, berat per petak brangkasan segar. Perlakuan parameter-parameter pengamatan: jumlah petak, 4 terbaik, terbaik
منابع مشابه
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1 Department of Livestock and Pasture Science, Faculty of Science and Agriculture, University of Fort Hare, P. Bag 1314, Alice, 5700, South Africa. 2 Agricultural and Rural Development Research Institute (ARDRI), University of Fort Hare, P. Bag X1314, Alice 5700, South Africa. 3 Department of Microbial Biochemical and Food Biotechnology, University of Free the State, P. O. Box 339, Bloemfontein...
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ژورنال
عنوان ژورنال: JPT : Jurnal Pertanian Terpadu
سال: 2021
ISSN: ['2354-7251', '2549-7383']
DOI: https://doi.org/10.36084/jpt..v9i1.306